Mandel protein
INCI Name: Almond Proteins and Hydrolyzed Sweet Almond Protein
Hydrolyzed Sweet Almond Protein is an enzymatic or chemically hydrolyzed protein extracted from sweet almond seeds. Its aqueous solution is a clear amber-yellow liquid with a slight odor.
A molecular network of polysaccharides and peptides from sweet almonds, Hydrolyzed Sweet Almond Protein is used for its appeasing and isolating properties. Incorporated in skin care products (detergent, cream, gel), it acts as a protective and moisturizing agent.
In hair care products, Hydrolyzed Sweet Almond Protein exhibits conditioning and restructuring effects. In cleansing products, it reduces the skin irritation of traditional surfactants and improves skin tolerability.
-
The skin's natural energy molecule that supports cellular vitality.
-
Anti-inflammatory, antibacterial, reduces skin irritation and increases hydration.
-
It is rich in special antioxidants that protect skin and hair from free radicals.
-
Asian centella, gotu kola or tiger grass has outstanding skin soothing, healing and anti-aging effect.
